Please join us for a pop-up market on the Sunday before Thanksgiving. We will have an array of Carolina Ground flours as well as corn products from Farm + Sparrow and bakeries featuring our flour: Hominy Farm with their amazing woodfired oven flatbreads and stuffed breads; West First Bakehouse, with pie by the slice and whole pies, as well as cookies, brownies, biscotti; Beeswax + Butter with macrons + other incredible treats; Stonewall Bakery with bread + (hopefully) specullas. Stonewall will also have bannetons for sale (aka proofing baskets). Bryson Homestead will have eggs, soaps, yarns, and more. Le Bon Cafe will be here with coffee, chia, etc. We can’t wait to see you!
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Earlier Event: October 14
An Exploration of Stone Ground Flour in Cakes with Grace Garay
Later Event: December 16
A Holiday Cookie Workshop with Camille Cogswell