whole wheat pastry flour

121.JPG
WheatFlourWholeGrainSoftWheatNUTRI.jpg
121.JPG
121.JPG
WheatFlourWholeGrainSoftWheatNUTRI.jpg
121.JPG

whole wheat pastry flour

from 6.00

This whole wheat pastry flour with 11+% protein delivers the delicate softness of a pastry wheat with added strength of quality protein. Suggested use: rustic biscuits, waffles, cookies, and ... let us know... 

Made with soft red winter wheat grown in Wake Forest, NC on Barham Farms organic acreage.

amount:
Quantity:
Add To Cart